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陽明馬光中醫診所中醫師陳柏太指出，據《本草綱目》記載，花膠性味甘平，可補腎益精、滋陰養血，富含膠原蛋白、維生素以及多種微量元素，具有潤膚美顏、滋養筋脈、增強體力的功效。>>>薑什麼時候吃最好？改善末梢循環、抗發炎，多吃「老薑、肉桂」幫助�

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